SUMIKAMA Kasumi Fillet Knife Made in Japan 18cm Real Blade Sharpness Fish Handling VG-10PRO 56018

Size (approx.): Total length 31cm, blade length 18cm Weight (approx.): 137g Materials: V gold No. 10, handle/artificial marble Country of manufacture: Japan

Kasumi KASUMI VG-10 PRO knife is a top-of-the-line professional knife series designed by combining the technology accumulated through the development and manufacturing of other Kasumi KASUMI series.It is made of Takefu steel super hard alloy steel V specially developed for knives. The strong blade is made of 100% solid wood, No. 10 Gold, and has been attached by a craftsman with outstanding skills.It has a sharpness and durability unparalleled to other knives, and a handle that can be used for a long time. Artificial marble is used for the part, making it extremely hygienic and durable. [Applications] The fillet knife can cut not only fish and meat, but also cheese and bread. Easy to wear


Color: ‎Black
Size: ‎18cm
Manufacturer: ‎SUMIKAMA
Accessories: ‎None
Material: ‎Alloy steel
Product weight : 137 grams
Home wash: Hand wash
Blade length: 18 cm
Dishwasher safe: No
Assembled: No
Product size: 30 x 30 x 30 cm; 137 g
Packing weight: ‎0.28 kg
Batteries used: ‎No
Batteries included: ‎No