Tojiro Gyuto 270mm Green Made in Japan Molybdenum Vanadium Steel Double Edge Chef Knife that can be used not only for cutting meat but also for cooking fish and vegetables Antibacterial handle HACCP compatible TOJIR Color F-238G

Size: Total length 410mm Body weight: 225g Materials: [Blade] Molybdenum vanadium steel [Handle] Elastomer resin (contains Novaron silver-based inorganic antibacterial agent) Country of origin: Japan [Back thickness] 3.0mm Heat resistant temperature: 115 ℃

Size: Total length 410mm Weight: 225g Double-edged blade ●6 handle colors available (antibacterial treatment) ●Can be used for different ingredients and can be hygienically managed (HACCP compatible) ●Easy to grip based on feedback from the field, so you won't get tired , non-slip, optimal handle ● Can also be sterilized in boiling water (100℃, 20 minutes) ● Insert molding prevents water and bacteria from entering from the mouth


Color: Green
Manufacturer: Tojiro
Accessories: None
Material: Stainless steel
Product weight: 0.34 kg
Blade length: 20 cm
Product size: 41.5 x 6 x 2.5 cm ; 340 g
Packing weight: ‎0.77 lbs
Batteries used: ‎No
Batteries included: ‎No