Kyocera Ceramic Knife, Made in Japan, Black Blade, Light, Sharp, Cuts Cleanly, Santoku 16cm, Hard, Stays Sharp for a Long Time, Rust-Free Material, Cuts Well, Dishwasher Safe, Disinfecting Bleach OK, Ceramic Knife, Gyuto, Chinese Black FKR-160HIP-FP

[Light, sharp, and cleanly cutting ceramic knife] Ceramic knives have long-lasting sharpness. Because it doesn't give off metallic flavor, the ingredients are less likely to discolor and maintain their original taste. In addition, since it does not rust, it is dishwasher safe and can be bleached and sterilized, making it easy to clean. [For long-term use] Ceramics are not metal. Avoid dropping it into the sink or twisting it sideways when cutting. Also, do not use it on hard foods such as pumpkins, frozen foods (semi-thawed foods), rice cakes, bone-in meat and fish, crabs, corn, and fruit seeds. The blade may chip or break. Size: Body/29.0 x 4.8 x 2.0cm, Blade length/16cm, Weight: 98g, Country of origin: Japan Materials: Blade/fine ceramics, handle/polypropylene [thermoplastic elastomer] ( Heat resistant temperature: 110 degrees) Accessories: Free resharpening ticket (1 time)

[Fine Premier Series] ●Take your kitchen life to the next level.Japanese ceramic knives made by skilled craftsmen one by one. ●The handle uses a rubber grip, making it non-slip and easy to use. [Basic characteristics of ceramic knives] 1) Light, sharp, and cuts cleanly 2) Long-lasting sharpness 3) No rust 4) Resistant to discoloration of ingredients [Caution] Do not forcefully cut, hit, or pry hard objects*. Please note that the blade may chip, break, or crack if

Color: Black
Size: 04) Santoku (Large) 16cm
Manufacturer: Kyocera
Material: Polypropylene [thermoplastic elastomer], fine ceramics
>Product weight: 0.1 kg
Blade length: 16 cm
Dishwasher safe: No
Product size: 4.8 x 29 x 2 cm; 98 g
Packing weight: 0.4 Pounds
Batteries used: ‎No
Batteries included: ‎No