Boumbi Scented Camphor Tree Cutting Board (34.5x21x2.5cm Edge grain)

The dual-grain camphor tree cutting board is made from Japanese camphor tree felled from Kumamoto's natural forests. Boumbi's camphor cutting boards are made from a single piece of wood (not joined or laminated). Boumbi's camphor wood cutting boards are made from a single piece of wood (not joined or laminated). Then, it is finished with food-grade mineral oil that is NSF3H certified. The gentleness of the camphor wood cutting board will not damage your knives, and the beautiful wood grain will make your kitchen clean and relaxing. The strong scent of camphor Because of this, the wood does not rot well, has a high preservation ability, and is not eaten by insects.

Camphor tree It has a strong camphor aroma, is resistant to insects, does not rot, and has a long shelf life, so it has long been used as an official material for royalty and aristocrats. Because the wood has a beautiful color and quality and has appropriate strength, it has recently been in the spotlight as a cutting board. In particular, camphor trees grown in Japan are grown in hot areas, so they contain a lot of camphor ingredients, and have a long growing period, so they are dense. Boumbi camphor tree cutting board is made from Japanese camphor tree, so it has strong camphor tree characteristics. It has the appropriate strength, so there is less wear on the knife, and it is non-slip, so you can cook stably and safely. In addition, the camphor wood cutting board not only has a beautiful wood grain, but also emits a refreshing aroma, which will always fill your kitchen with a pleasant scent and enhance the taste of your dishes. High Frequency Vacuum Drying Not only the structural strength of wood, but also the oils and natural organic components that wood contains show its unique characteristics. Unfortunately, most wood manufacturers currently mainly use high-temperature steam drying methods, and drying wood evaporates many of the good oils and natural organic components, so the good components of the wood are lost. It often happens. A way to kill insects while minimizing the loss of the good oils and natural organic components in the wood is to dry the wood using microwaves at low temperatures in a vacuum. In a vacuum, the boiling point of water is lower, and water can boil even at very low temperatures, causing the moisture in the wood to evaporate and dry the wood. Boumbi camphor wood cutting board uses perfectly dried camphor wood using an advanced method that applies high-frequency vacuum technology used in semiconductor production technology to dry wood, kills insects, and dries the wood while preserving the good components of the wood. It was produced. Food-grade Mineral Oil Boumbi camphor wood cutting board is safe to use as it is finished with Australian Stella's food-grade mineral oil, which does not become rancid and is harmless to the human body. Stella food grade mineral oil is a mineral oil exclusively for cutting boards and tableware that meets the US FDA requirements and has been approved by the NFS (National Sanitation Foundation) 3H level for direct contact with food.


Manufacturer: ‎Choonwoo Inc
Model number: ‎CS03
Packing size: 34.1 x 20.8 x 2.6 cm
Material: ‎Wood
Color: ‎Wood
>Size : 34.5x21x2.5cm Edge grain Hand wash only
Brand name: ‎BOUMBI
Country of origin: ‎Republic of Korea
Product weight: ‎1.05 kg