Takayuki Sakai Knife that combines sharpness and rust resistance Santoku type with blue paper brim (stainless steel insert) 180mm 07207

This is a knife with a flange that prevents fatigue even when used for long periods of time. Sharp Aogami steel is used for the blade. However, since the outside is made of stainless steel, it is less likely to rust than knives made entirely of aogami steel. A household knife that is both sharp and easy to use. The blade is carbon steel and will rust. please note.

This knife uses steel made in Yasuki, a place where iron has been manufactured since ancient times. Currently, Yasuki produces high-performance steel made with cutting-edge technology. The name Aogami Steel originates from the fact that in ancient times, steel was placed on blue paper to distinguish it. Steel is not blue. Aogami steel is a material that contains special elements of tungsten and chromium. Mainly used for high-quality cutlery. It is harder and more tenacious than Shirogami Steel. It is resistant to wear and maintains its sharpness for a long time even after sharpening. It is hard and difficult to sharpen. This knife has a three-layer structure.​ The outside is made of stainless steel and the blade part is made of aogami steel. This knife is rust-resistant and sharp.​ This knife is a knife with a guard. For those who hold a knife for a long time, we recommend a knife with a flange. The balance has been adjusted so that you won't get tired even if you hold it for a long time. Blade length: 180mm (7.08inch) Total length: 295mm (11.61inch) Weight: 157g (5.36g) Product model number: 07207 Model number: 07207 Blade length: 180mm Blade material: Aogami steel, stainless steel (SUS410) split, double-edged Body weight: 166g Package size: 340mm x 70mm x 20mm Package weight: 245g


Manufacturer: Sakai Takayuki
Model number: 07207
Package size: 34.1 x 7.4 x 2.5 cm
Color: ‎White paper, blue
Packing weight: ‎0.25 kg
Brand name: ‎Sakai Takayuki
Product weight: ‎157 grams