Kiya No.6 Santoku knife (sickle type) 180mm steel

The blade is made of EU steel, which is known as high-quality steel, and is forged to improve the precision of the steel material. The weight feels comfortable in your hands, and the brim makes it very durable. The Santoku knife can be used for a wide variety of purposes, such as cutting meat and chopping vegetables, and is recommended as your first knife. Since the material is steel, it is prone to rust, especially when you first start using it.

The blade is made of EU steel, which is known as high-quality steel, and is forged one by one by a skilled blacksmith to improve the precision of the steel material. The weight feels comfortable in your hand, and the brim makes it very durable. This is a household knife that can be used for a wide variety of purposes, such as cutting meat and chopping vegetables. Since it is made of steel, it will rust. Please wash and wipe dry immediately after use. If you take care of the rust properly, the more you use it, the more it will fit in your hand. It is also easy to sharpen with a whetstone.


Color: ‎Silver, black
Manufacturer: ‎Kiya
Material: ‎Blade: EU steel Handle material: Laminated reinforced wood
Home washing: ‎Wash immediately after use Please wipe it dry.
Blade length: 180 mm
Packing size: 33 x 6 x 2.5 cm; 240 g
Packing weight: 0.24 kg
Battery usage: ‎No