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Kataoka Seisakusho Sujihiki Knife Silver 270mm Made in Japan TAMAHAGANE Hibiki 63 Layer Damascus Steel KP-1112
Kataoka Seisakusho Sujihiki Knife Silver 270mm Made in Japan TAMAHAGANE Hibiki 63 Layer Damascus Steel KP-1112
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$247.00 USD
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Size: Total length: 400, Blade length: 270mm Weight: 205g Blade: Molybdenum/vanadium steel, Handle: 18-133 stainless steel Country of origin: Japan
63-layer Damascus steel has a shape in which molybdenum/vanadium steel is wrapped in multiple layers of stainless steel, and its most distinctive feature is its beautiful pattern.Professional honba-zuke, which is professionally sharpened with a whetstone and maintains sharpness for a long time. In order to make it easier to resharpen before applying the honbazuke, the technician sharpens the base of the blade using coarse and medium water whetstones.The mouth and handle of the blade are sealed, making it hygienic. The handle is made of laminated reinforced wood with excellent corrosion resistance.Manufactured in Tsubame City, Niigata Prefecture, which has one of the highest standards in the world for metal processing.Origin of Damascus Steel: Damascus Steel is made from Wootz steel from India, and Damascus from Syria. This name comes from the fact that it was forged into swords etc. The most distinctive feature is the unique pattern created when the molten cast steel solidifies in the crucible, and very few people know the manufacturing method. During the Crusades, it was prized as a famous sword due to its mysterious beauty and preciousness. Today's Damascus steel has reproduced this pattern on cutlery. ●63-layer Damascus steel has a shape in which molybdenum/vanadium steel is wrapped in multiple layers of stainless steel, and its most distinctive feature is its beautiful pattern. The blade is sharpened to maintain its sharpness for a long time.Professional technicians use rough and medium water whetstones to make resharpening easier before sharpening the blade base. Honken blade construction that sharpens the blade ●The mouth of the blade and the handle are sealed, making it hygienic ●The handle is made of laminated reinforced wood with excellent corrosion resistance ●Produced in Niigata Prefecture, which has one of the highest standards in the world for metal processing Tsubame City ● 17 variations available for a wide range of uses ● Origin of Damascus steel Damascus steel was forged into swords and other objects in Damascus, Syria, using Wootz steel from India, hence its name. The most distinctive feature is the unique pattern created when the molten cast steel solidifies in the crucible, and very few people know the manufacturing method. During the Crusades, it was prized as a famous sword due to its mysterious beauty and preciousness. Today's Damascus steel reproduces this pattern on cutlery
Color: Silver
Size: 270mm
Manufacturer: Kataoka Seisakujyo
>Accessories: None
Material: Steel, molybdenum steel
Product weight: 0.21 kg
Home wash: Hand wash
Blade length: 27 cm
Package size: 43.1 x 6 x 2.6 cm; 205 g
Packing weight: 0.87 lbs
Batteries used: No
Batteries included: No
63-layer Damascus steel has a shape in which molybdenum/vanadium steel is wrapped in multiple layers of stainless steel, and its most distinctive feature is its beautiful pattern.Professional honba-zuke, which is professionally sharpened with a whetstone and maintains sharpness for a long time. In order to make it easier to resharpen before applying the honbazuke, the technician sharpens the base of the blade using coarse and medium water whetstones.The mouth and handle of the blade are sealed, making it hygienic. The handle is made of laminated reinforced wood with excellent corrosion resistance.Manufactured in Tsubame City, Niigata Prefecture, which has one of the highest standards in the world for metal processing.Origin of Damascus Steel: Damascus Steel is made from Wootz steel from India, and Damascus from Syria. This name comes from the fact that it was forged into swords etc. The most distinctive feature is the unique pattern created when the molten cast steel solidifies in the crucible, and very few people know the manufacturing method. During the Crusades, it was prized as a famous sword due to its mysterious beauty and preciousness. Today's Damascus steel has reproduced this pattern on cutlery. ●63-layer Damascus steel has a shape in which molybdenum/vanadium steel is wrapped in multiple layers of stainless steel, and its most distinctive feature is its beautiful pattern. The blade is sharpened to maintain its sharpness for a long time.Professional technicians use rough and medium water whetstones to make resharpening easier before sharpening the blade base. Honken blade construction that sharpens the blade ●The mouth of the blade and the handle are sealed, making it hygienic ●The handle is made of laminated reinforced wood with excellent corrosion resistance ●Produced in Niigata Prefecture, which has one of the highest standards in the world for metal processing Tsubame City ● 17 variations available for a wide range of uses ● Origin of Damascus steel Damascus steel was forged into swords and other objects in Damascus, Syria, using Wootz steel from India, hence its name. The most distinctive feature is the unique pattern created when the molten cast steel solidifies in the crucible, and very few people know the manufacturing method. During the Crusades, it was prized as a famous sword due to its mysterious beauty and preciousness. Today's Damascus steel reproduces this pattern on cutlery
Color: Silver
Size: 270mm
Manufacturer: Kataoka Seisakujyo
>Accessories: None
Material: Steel, molybdenum steel
Product weight: 0.21 kg
Home wash: Hand wash
Blade length: 27 cm
Package size: 43.1 x 6 x 2.6 cm; 205 g
Packing weight: 0.87 lbs
Batteries used: No
Batteries included: No
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