Kitamasa Honsho Kanemasa Kitchen Knife, Black handle, Western blade, 300mm, with all steel brim E21

Size: Total length 435mm, Blade length 300mm, Blade width 60mm, Blade thickness 4mm Weight: Approximately 480g Materials: Blade material/SK-6 high carbon knife steel, Handle material/Black plywood reinforced wood Country of origin: Japan

A professional knife made of high-quality Japanese steel with a real blade.A top-of-the-line series of all-steel knives that are easy to sharpen and boast a sharp edge.・A long-selling commercial knife. - The blade structure is made of solid carbon steel. *Since it is steel, it will rust. Please dry thoroughly after use before storing. *If you do not use the knife for a long time, we recommend applying camellia oil for cutlery. *Be sure to thaw frozen foods before using. ●A high-quality Western knife made from high-quality steel (Japanese steel) ●A knife that is very easy to handle, and the more you use it, the more it fits in your hand ●You can sharpen the blade the way you want, and you can also sharpen the blade ●The black plywood handle with a base fits comfortably in your hand and has water-resistant properties and structure.●[Care 1] Since it is made of steel, it will rust. After use, please dry thoroughly before storing ● [Care 2] If you do not use it for a long time, we recommend applying camellia oil for cutlery ● *Be sure to thaw frozen foods before using. Please


Manufacturer: Kitasho
Model number: KC-761
Package size: 48 x 9 x 3 cm
Material: ■Blade material: SK-6 high carbon knife steel ■Handle material: Black plywood reinforced wood
Color: Black
Size: Blade length: 300mm
Packed weight: 1.43 lbs
Battery usage: No
>Care: ‎Hand wash
Brand name: ‎Kitasho
Product weight: ‎16.9 oz