{"product_id":"yasuda-cutlery-ys900-minamoto-kotetsu-swedish-steel-japanese-knife-santoku-knife-7-1-inches-180-mm","title":"Yasuda Knives Minamoto Toru Swedish Steel Knife Made in Japan Santoku Knife 180mm YS900","description":" Size: 305 x 4.6 x 1.5 cm 0.14 Blade\/Swedish stainless steel, base\/stainless steel, handle\/laminated reinforced wood Country of origin: Japan \u003cbr\u003e\u003cbr\u003e \n ●Special products created using carefully selected materials and traditional techniques●[Minako Tetsu] Minako Tetsu was created using carefully selected materials and traditional techniques in Seki City, Gifu Prefecture, a cutlery town with 800 years of history and tradition. A masterpiece. High-grade cutlery steel (19C27 steel) from Sweden, a world-famous producer of special steel, is forged into three-layer steel (split steel), and each piece is carefully heat treated and made by skilled craftsmen. The blade has been honed and has been painstakingly applied with Yasuda-style Honbazuke, so the blade is hard, resistant to rust, and has a sticky, sharp edge.It is finished with an elegant design and is the best that will meet the expectations of many people. ● [Sub-zero processing (freezing)] Sub-zero processing is a processing method that is performed during the most important hardening process for cutlery. Once heated (1050 degrees), steel has the property of becoming harder as the temperature drops, so we took full advantage of this property and used a special method to cool it down to -70 degrees. By performing this treatment, the structure becomes more uniform, which cannot be achieved with conventional heat treatment, resulting in an even stronger steel.  ●A masterpiece created using carefully selected materials and traditional techniques● [Minamoto Kotetsu]. Minamoto Kotetsu is a masterpiece created using carefully selected materials and traditional techniques in Seki City, Gifu Prefecture, a cutlery town with 800 years of history and tradition. High-grade cutlery steel (19C27 steel) from Sweden, a world-famous producer of special steel, is forged into three-layer steel (split steel), and each piece is carefully heat treated and made by skilled craftsmen. The blade has been honed and has been painstakingly applied with Yasuda-style Honbazuke, so the blade is hard, resistant to rust, and has a sticky, sharp edge.It is finished with an elegant design and is the best that will meet the expectations of many people. ●[Sub-zero processing (freezing)] has been completed in high-quality knives. Sub-zero processing is a processing method that is performed during the most important hardening process for cutlery. Once heated (1050 degrees), steel has the property of becoming harder as the temperature drops, so we took full advantage of this property and used a special method to cool it down to -70 degrees. By performing this treatment, the structure becomes more uniform, which cannot be achieved with conventional heat treatment, resulting in an even stronger steel \u003cbr\u003e\u003cbr\u003e \u003cbr\u003eColor: ‎Santoku knife\u003cbr\u003eManufacturer: ‎Yasuda Hamono ( Yasuda Hamono)\u003cbr\u003eAccessories: None\u003cbr\u003eMaterial: Intercut (steel stainless steel)\u003cbr\u003eProduct weight: 0.23 kg\u003cbr\u003eHome washing: Hand wash\u003cbr\u003eBlade length: 19 cm\u003cbr\u003e br\u0026gt;Package size: ‎35.6 x 7.3 x 2.4 cm; 230 g\u003cbr\u003ePackage weight: ‎0.23 kg\u003cbr\u003eBatteries used: ‎No\u003cbr\u003eBatteries included: ‎No","brand":"Auto Parts Tokyo","offers":[{"title":"Default","offer_id":48055020650816,"sku":"B004EBUFII","price":101.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/2584\/0704\/products\/51wj2Jtf2yL._AC_US1200.jpg?v=1710724316","url":"https:\/\/megashopjapan.com\/products\/yasuda-cutlery-ys900-minamoto-kotetsu-swedish-steel-japanese-knife-santoku-knife-7-1-inches-180-mm","provider":"Mega Shop Japan","version":"1.0","type":"link"}